Its a vegan way to get your sushi fix.
I already loved watermelon in savory dishes likemy favorite summer salad.
It took about a day to turn the watermelon into watermelon tuna but it was delicious and worth it!
Credit: Katlyn Moncada
I could still taste the watermelon though it took on a texture that mimicked tuna and tasted similar.
If you want to try this mind-blowing watermelon tuna recipe, heres how I did it.
How to Make Vegan Watermelon Tuna
I used a fully-packed cup of cubed watermelon.
I enjoyed my watermelon tuna poke bowl-style with black sushi rice, pickled onions, carrots, and salad greens.Credit: Katlyn Moncada
Feel free to adjust the amount based on your taste preferences and how much fruit you have.
Theres also aYouTube videothat shows the process in a little more detail that I found helpful.
This watermelon tuna could make a great vegansushirito, too.
