Grant Webster
What Is the Right Meatloaf Internal Temp?
Too low and your meatloaf wont develop that caramelized crust that makes meatloaf so delicious.
Covering your meatloaf is a matter of preference.
Credit:Grant Webster
When you cover a meatloaf, the meat cooks more evenly thanks to the steam trapped inside the pan.
“Ground Beef and Food Safety.”
Food Safety and Inspection Service U.S. Department of Agriculture.
Credit:Grant Webster
