Ingredients
1(8 oz.
)pkg.cream cheese, cut up and softened
1(8-oz.
)containersour cream
1cupshredded cheddar cheese(4oz.)
Credit: Brie Passano
slow cooker combine the first seven ingredients (through chili powder).
Cover and cook on low 2 hours, stirring once halfway through.
Before serving, in a 10-inch skillet melt butter over medium heat.
Stir in bread crumbs; cook 3 to 4 minutes or until brown, stirring occasionally.
Sprinkle dip with crumbs and serve with pepper strips.
Tips
To make this dip in a 3 1/2- or 4-qt.
slow cooker, simply double the ingredients and cook as directed.
2,000 calories a day is used for general nutrition advice.
