Use your trusty air fryer to cook a balanced, carb-smart meal of shrimp and vegetables with little fuss.
Turn to your air fryer when you should probably get acomplete mealon the dinner table in just 20 minutes.
Toss shrimp and vegetables in lemon-pepper seasoning and spices for lots of flavor and not a lot of work.
Credit: Jason Donnelly
Serve over pasta, rice, or with a side of crusty bread.
Rinse shrimp; pat dry.
Preheat air fryer at 400F.
Combine Ingredients
Squeeze 3 Tbsp.
juice from one of the lemons; cut the remaining lemon into wedges.
In a large bowl combine lemon juice and the next five ingredients (through paprika).
Add shrimp, zucchini, and carrots; toss to coat.
Cook in the Air Fryer
Using a slotted spoon, transfer shrimp mixture to air-fryer basket.
Cook 9 to 11 minutes or until shrimp are opaque, stirring occasionally.
Serve with lemon wedges.
2,000 calories a day is used for general nutrition advice.
