If youre lucky enough to have leftovers, heres how to reheat prime rib.
A digitalmeat thermometercan help you easily track the cooking process and not overdo the reheating, Anthony says.
If youd like to add a nice crust, pat the reheated roast dry.
Credit: Jacob Fox
Most prime ribs clock in between 4 and 10 pounds.
Microwaved prime rib is often tougher and dryer than its oven-warmed counterparts.
If microwaving is your choice, we recommend you slice the meat first.
Reheat it one slice at a time for even cooking, Brekke says.
The pros we spoke to recommend transforming it into:
