Here are three ways to cut cilantro including tips for how to store the herb.
Its zesty, hint of citrus pairs perfectly withbold spices and flavors.
But did you know that there are several ways to cut cilantro?
Well explore the differences between the three methods and explain which part of the herb to use in recipes.
Blot dry with paper towels or use a salad spinner.
Chopped cilantro is a breeze to stir into recipes.
When chopping, the back end of your knife should come straight down on the leaves.
Harvest the outside stems first because theyre the oldest stems.
Its important that youharvest no more than 30%of a single plant at a time.
Waiting at least seven days between large harvests will help the plant to replenish itself.
How to Store Cut Cilantro
Tostore cut cilantro, trim ends of stems.
Stand stems in a jar with water.
Loosely cover leaves with a plastic bag and store in the refrigerator.
