Make no mistake, I will be back; dining out is one of the greatest joys of traveling.
It helps immensely that these days, most lodgings come equipped with at least a fridge and a microwave.
Here’s how I managed to eat splendidly for 45 days while cooking without a kitchen.
Credit: vorDa/Getty Images
The trick is to keep it all organized, handy, and minimalwith as few breakable items as possible.
I had everything I needed with these essentials, which I packed in one large plastic tote.
Tip:I did not find myself in need of coffee mugs.
Credit: Emily Fink
Most hotel rooms come equipped with coffeemakers and mugs, or at least heatproof paper cups.
The latter isn’t ideal, but I appreciated having one less thing to pack.
Measuring cups and spoons?
you could probably guesstimate amounts.
- Note that some hotel rooms explicitly prohibit cooking appliances beyond the microwave and coffeemakers provided.
Be sure to follow the rules.
You’re on vacation, after all.
