Eliminate stuck-on residue from scorched cookware with these methods for cleaning burnt pots and pans.
Using too much heat or stepping away too long can quickly scorch whatever you’re whipping up.
The mild abrasiveness of baking soda should be enough to clear away most stuck-on residue.
Credit:BHG / Ana Cadena
Step 2: Let Sit.Let the pan sit overnight.
Step 3: Scrub and Rinse.Gently scrub the pan with a non-scratch sponge.
Rinse and wash with soap and water.
Step 2: Rinse and Add Cleaning Product.Rinse your pan under hot water.
Rub in the powder with a damp cloth or sponge.
Repeat this process as necessary until the pan is clean.
Step 1: Add Baking Soda and Water.Sprinkle 2-3 Tbsp.
baking soda across the burnt area of the pan and add just enough hot water to form a paste.
Step 3: Rinse the Pan.Wash in hot soapy water to rinse away any remaining debris.
