Boost your brown bag experience by using these healthyand deliciousideas to build a satisfying sandwich at home.

Healthy sandwichesdoexist and absolutely can be part of awell-balanced, nutritious lunch.

Starting from the base up, use this four-part formula to make a healthy sandwich.

bread, meat, cheese and condiments for sandwich on wooden cutting board

Credit: Blaine Moats

Read on and prepare to master the handheld meal that can cure a variety of cravings!

(Here are 20healthy sandwich recipesif you want a preview.)

That’ll get you well on your way to the recommended 25 to 30 grams of fiber a day.

Test Kitchen Tip:All whole wheat products arewhole grain, but not all whole grains are whole wheat.

Unsure about serving size?

Test Kitchen Tip:Check the sodium in prepackaged and deli-fresh meats; most products run high.

Step 3: Pile on the Produce

Veggies add nutrients, freshness, and flavor.

And your lunchtime sandwich is a great way to sneak in some produce.

What’s in a serving?

Add some lettuce and tomato to your sandwich and swap out chips for a side salad.

Healthyspreads will add the hint of zingyour sandwich needs.

(Sorry, PB&J, you’ve had your day!)

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