Spook Halloween guests at snack time with these cute appetizers that look like they’re coated in spider webs.
The eggs cooked more evenly and the peels slipped off most easily.
Add a steamer basket.
Bring water to boiling over medium-high heat.
Steam for 15 minutes.
Remove eggs with a slotted spoon to a large bowl of ice water.
Let cool for 10 minutes.
Remove 6 eggs to a small bowl.
Cover bowl with a plate.
Gently shake to crack the eggs.
Repeat with remaining eggs.
Dye the Eggs
Meanwhile, tint 4 cups water with food coloring .
Place cracked eggs in the tinted water.
Cover and chill 1 hour.
Fill the Egg Halves
Peel eggs.
Cut in half lengthwise and carefully remove yolks.
Place yolks in a medium bowl; mash with a fork.
Add avocado, lime juice, mustard, onion powder, and garlic powder.
Season to taste with salt and pepper.
Tint with green food coloring, as desired.
Stuff egg white halves with yolk mixture.
Cover and chill until serving time (up to 24 hours).
If desired, garnish with cilantro.
2,000 calories a day is used for general nutrition advice.
