Re-create this cozy cold-weather breakfast at home.
This recipe is much simpler to re-create than you might think.
Grab the maple syrup, turn on your favorite episode ofGilmore Girls, and enjoy this comforting cold-weather breakfast.
Credit:Getty Images / bhofack2
It includes canned pumpkin in the batter, plus fall spices like cinnamon, nutmeg, and ground ginger.
For an even faster breakfast, start with aboxed pancake mixand stir in canned pumpkin.
Then, stir in about 12 cup of canned pumpkin.
To make the batter a little sweeter, consider adding a few teaspoons of sugar or brown sugar.
And to really amp up the pumpkin flavor, add a dash of pumpkin spice.
Once your batter is stirred up, cook the pancakes on the stovetop like normal.
Flip the pancakes as they turn golden brown and when the surface starts to bubble.
The process is similar to makingcompound butterbut with sweet seasonal seasonings stirred in.
First,check that the butter is softand easy to stir.
Then, measure out your seasonings and stir in.
