Emily has always been curious about what makes food, food.
The curiosity expanded to her current role as a recipe developer and tester.
Thinking about the impact each ingredient plays in a dish.
Cultural influences from around the world has always been a focus of Emily’s.
Not being afraid to ask questions and research until she finds the answer, helps her finetune her recipes.
Emily’s favorite kitchen tool is a milk frothier wand.
It’s compact and fits in a drawer or on your countertop super well.
It is perfect for making emulsions, specifically ones for homemade salad dressing!
Her love of learning continued on throughout her childhood and led her to a life in the kitchen.
What sets her apart for developing recipes is her thirst for new ideas.
Emily loves reinventing old recipes or coming up with new concepts all together.
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