Skip the jarred stuff.
Experience the freshness of fettuccine Alfredo when it’s made in your own kitchen.
Fettuccine Alfredo Ingredients
Here are the basic ingredients you’ll need to make fettuccine Alfredo.
This recipe is also great for customizing with additional ingredients to turn it into a main dish.
Stir in whatever cooked meat and veggies you like after you’ve combined the sauce and pasta.
Here are some of our favorites to serve as inspiration.
Make Sauce
Add cream, salt, and pepper.
Reduce heat and boil gently, uncovered, for 3 to 5 minutes or until sauce begins to thicken.
You’ll know the sauce is thick enough when it coats the back of your spoon.
Carson Downing
Add Cheese
Remove from heat and stir in grated Parmesan cheese.
Add pasta to hot sauce.
Transfer to a warm serving dish.
If desired, sprinkle with additional Parmesan cheese and top with fresh Italian parsley.
All recipes were independently created and have not been reviewed or approved by any other parties.
2,000 calories a day is used for general nutrition advice.
