Start with dry Arborio rice, end with a creamy side dish that will steal the dinner show.
Risotto is a genuinely satisfying and deceptively simple dish that’s ready in under 30 minutes.
), it’s an excellent side dish for any main course, from roasted chicken toprime rib.
Or, if you like, make it the main event and enjoy it from start to finish.
Add the rice and cook for 3 to 5 minutes or until rice is golden brown, stirring frequently.
Cover and keepbroth simmering.
Carefully stir 1/2 cup of the broth into the rice mixture.
Cook over medium heat until liquid is absorbed, stirring frequently.
Continue adding broth, 1/2 cup at a time, stirring frequently until the broth has been absorbed.
Rice should be tender and creamy (20 to 25 minutes).
Add Cheese and Serve
Stir in cheese; heat through.
If desired, sprinkle withlemon peel.
2,000 calories a day is used for general nutrition advice.
