For instance,Mexican chorizocommonly includes chilis for added heat.
If you like spicy food and big flavors, choose chorizo for this Mexican skillet dinner.
Ingredients
12oz.chorizo or pork sausage
2cupsfrozen whole kernel corn
1(14.5-oz.
Credit: Jason Donnelly
)candiced tomatoes, undrained
1cupuncooked instant rice
12cupwater
2tsp.chili powder
12tsp.ground cumin
1(15-oz.
In a large skillet, cook the pork over medium heat for 10 to 15 minutes or until brown.
Drain in a colander and set aside.
Bring to a boil then reduce heat.
Cover and simmer for about 5 minutes or until the liquid is absorbed and the rice is tender.
Add Meat, Beans, and Cheese
Stir in the beans and cooked sausage; heat through.
Top with cilantro, if desired.
2,000 calories a day is used for general nutrition advice.