For instance,Mexican chorizocommonly includes chilis for added heat.

If you like spicy food and big flavors, choose chorizo for this Mexican skillet dinner.

Ingredients

12oz.chorizo or pork sausage

2cupsfrozen whole kernel corn

1(14.5-oz.

mexican skillet dinner limes

Credit: Jason Donnelly

)candiced tomatoes, undrained

1cupuncooked instant rice

12cupwater

2tsp.chili powder

12tsp.ground cumin

1(15-oz.

In a large skillet, cook the pork over medium heat for 10 to 15 minutes or until brown.

Drain in a colander and set aside.

Bring to a boil then reduce heat.

Cover and simmer for about 5 minutes or until the liquid is absorbed and the rice is tender.

Add Meat, Beans, and Cheese

Stir in the beans and cooked sausage; heat through.

Top with cilantro, if desired.

2,000 calories a day is used for general nutrition advice.